Food counter attendant

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Tasks

• Package take-out food
• Portion and wrap foods
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Work Term: Permanent
• Work Language: English or French
• Hours: 40 hours per week