Restaurant assistant manager

• Education:
• Expérience:

Education

• College/CEGEP

Tasks

• Evaluate daily operations
• Plan and organize daily operations
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns

Work conditions and physical capabilities

• Fast-paced environment

Personal suitability

• Client focus
• Excellent written communication
• Team player

Experience

• 2 years to less than 3 years
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 32 hours per week