Machine operator - fish processing

  • Education:
  • Expérience:

Education

  • No degree, certificate or diploma

Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp

Work setting

  • Willing to relocate

Tasks

  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Record production information
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas

Work conditions and physical capabilities

  • Repetitive tasks
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Overtime required

Weight handling

  • Up to 13.5 kg (30 lbs)

Screening questions

  • Are you currently legally able to work in Canada?

Experience

  • Will train

Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan

Other benefits

  • On-site housing options

Support for newcomers and refugees

  • Does not require Canadian work experience
  • Durée de l'emploi: Saisonnier
  • Langue de travail: Anglais ou Français
  • Heures de travail: 30 to 60 hours per week
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