Accounting clerk

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years

Work setting

  • Food processing industry

Tasks

  • Manage accounts receivable
  • Manage accounts payable
  • Invoice clients
  • Collect payments from debtors
  • Perform financial calculations, such as costing and budgeting
  • Perform clerical duties, such as maintain filing and record systems
  • Perform general office duties
  • Organize and maintain inventory
  • Prepare reports

Computer and technology knowledge

  • Sage Accounting Software
  • Accounting software
  • Simply Accounting
  • Spreadsheet
  • MS Excel
  • MS Word
  • Internet

Area of specialization

  • Accounting

Personal suitability

  • Ability to multitask
  • Accurate
  • Organized
  • Reliability
  • Quick learner
  • Team player

Other benefits

  • Free parking available
  • Work Term: Permanent
  • Work Language: English or French
  • Hours: 40 hours per week
Enroll Logo