Process operator - food and beverage processing

Work Term: Permanent
Work Language: English
Hours: 40 hours per week
Education: Secondary (high) school graduation certificate
Experience: 1 to less than 7 months

Work setting

Food processing plant

Tasks

Perform corrective machine adjustments
Record production information
Observe gauges, computer printouts and video monitors to verify specified processing conditions
Clean machines and immediate work areas
Make adjustments to process variables
Maintain shift log of production and other data
Check products for defects and to ensure conformance to company standards

Type of operation

Grinding
Mixing
Blending
Baking or cooking
Extraction

Equipment and machinery experience

Multi-functional process control machinery

Transportation/travel information

Public transportation is available

Work conditions and physical capabilities

Repetitive tasks
Physically demanding
Manual dexterity
Attention to detail
Hand-eye co-ordination

Screening questions

Are you currently a student?
Do you have experience working in this field?

Employment terms options

Early morning
Morning
Day

Health benefits

Dental plan
Health care plan

Other benefits

Subsidised public transportation

Support for newcomers and refugees

Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Support for youths

Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people

Facilitates access to Elders who can offer support and guidance to Indigenous workers

Supports for visible minorities

Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)