Quality control technician - food processing
- Education: Other trades certificate or diploma
- Experience: Experience an asset
- or equivalent experience
Tasks
- Compile records for analytical studies
- Good Manufacturing Practices (GMP)
- Assist in developing programs of sampling and analysis to maintain quality standards
- Assist in development of standards, health and safety measures
- Compile records and interpret experimental or analytical results
- Assist in design and fabrication of experimental apparatus
- Develop and conduct programs of sampling and analysis
Area of work experience
- Industrial health and safety
- Industrial research
- Quality assurance and control
Type of industry experience
- Food and beverages
Work conditions and physical capabilities
- Fast-paced environment
- Tight deadlines
- Repetitive tasks
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Ability to distinguish between colours
- Combination of sitting, standing, walking
- Standing for extended periods
- Large workload
Own tools/equipment
- Steel-toed safety boots
Personal suitability
- Accurate
- Judgement
- Organized
- Versatility
- Proactive
Screening questions
- Are you authorized to work in Canada?
- Do you have experience working in this field?
Employment terms options
- Evening
- Night
Employment terms options
- Day
- Overtime required
Other benefits
- Other benefits
- Work Term: Temporary
- Work Language: English
- Hours: 40 to 60 hours per week