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Machine operator - food and beverage processing
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
- Education: No degree, certificate or diploma
- Experience: 2 years to less than 3 years
Work site environment
- Noisy
Work setting
- Food processing plant
- Bakery
Tasks
- Operate machinery to process and bag, box or otherwise package food products
- Record production information
- Observe gauges, computer printouts and video monitors to verify specified processing conditions
- Clean machines and immediate work areas
- Inform supervisor of mechanical malfunctions or product irregularities
- Make adjustments to process variables
- Maintain shift log of production and other data
- Set up and adjust processing and packaging machines
Type of operation
- Mixing
- Blending
- Baking or cooking
- Packaging
Equipment and machinery experience
- Multi-functional process control machinery
- Single function machine
Security and safety
- Criminal record check
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Repetitive tasks
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods
- Fast-paced environment
Personal suitability
- Excellent oral communication
- Excellent written communication
- Flexibility
- Team player
Screening questions
- Are you authorized to work in Canada?
- Do you have experience working in this field?
Employment terms options
- Night
- Weekend
Health benefits
- Disability benefits
Financial benefits
- Bonus
- Life insurance
- Night shift premium
Other benefits
- Free parking available
- Team building opportunities