Fish-processing plant labourer

Education: Secondary (high) school graduation certificate
Experience: Will train
or equivalent experience

Work site environment

Noisy
Cold/refrigerated
Wet/damp

Tasks

Condition fish filets for wrapping or freezing
Clean machines and immediate work areas

Food specialties

Fish and seafood

Equipment and machinery experience

Fish products machine

Work conditions and physical capabilities

Repetitive tasks
Physically demanding
Attention to detail
Hand-eye co-ordination
Standing for extended periods

Weight handling

Up to 13.5 kg (30 lbs)

Personal suitability

Reliability
Team player

Screening questions

Are you currently a student?

Other benefits

Free parking available
Work Term: Permanent
Work Language: English
Hours: 40 hours per week