Bread slicer operator

Education: No degree, certificate or diploma
Experience: 1 to less than 7 months

Work site environment

Noisy
Hot

Work setting

Bakery

Tasks

Operate machinery to process and bag, box or otherwise package food products
Perform corrective machine adjustments
Record production information
Clean machines and immediate work areas
Inform supervisor of mechanical malfunctions or product irregularities
Make adjustments to process variables
Maintain shift log of production and other data
Set up and adjust processing and packaging machines
Check products for defects and to ensure conformance to company standards

Type of operation

Baking or cooking

Transportation/travel information

Public transportation is available

Work conditions and physical capabilities

Repetitive tasks
Physically demanding
Attention to detail
Hand-eye co-ordination
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Fast-paced environment

Personal suitability

Flexibility
Team player
Resourcefulness

Employment terms options

Early morning
Evening
Morning
Night
Day
Weekend
Overtime available

Health benefits

Dental plan
Health care plan

Support for youths

Provides awareness training to employees to create a welcoming work environment for youth

Support for mature workers

Offers mentorship, coaching and/or networking opportunities for mature workers
Work Term: Permanent
Work Language: English
Hours: 40 hours per week