- Durée de l'emploi: Occasionnel
- Langue de travail: Anglais
- Heures de travail: 10 to 20 hours per week
- Education:
- Expérience:
Education
- No degree, certificate or diploma
Work setting
- Catering firm
- Banquet hall
- Restaurant
Tasks
- Arrange the bar area to make attractive displays
- Organize the operations of a cocktail lounge or bar
- Clean bar area and wash glassware
- Serve food or snacks
- Provide recommendations on drink selections
- Collect cash, credit/debit cards or other payment for beverages
- Operate cash register
- Record and balance beverage sales
- Store beverage and food products
- Address customers' complaints or concerns
- Enforce provincial/territorial liquor legislation and regulations
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
- Take beverage orders from serving staff or directly from patrons
- Resolve conflict situations
Certificates, licences, memberships, and courses
- Responsible Beverage Service Certificate
- Serving It Right Certificate
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Initiative
- Organized
- Reliability
- Team player
- Positive attitude
Screening questions
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you currently a student?
- Do you have experience working in this field?
- Do you live near the job location?
Employment terms options
- Evening
- Shift
- Flexible hours
- On call
Experience
Employment terms options
Health benefits
- Dental plan
- Health care plan
- Paramedical services coverage
- Vision care benefits
Financial benefits
Other benefits
