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Bakery assistant - food store
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
- or equivalent experience
Work setting
- Supermarket/grocery store
- Supermarket or bakery department
- Bakery
Tasks
- Bag, box or parcel purchases for customers, for shipment or delivery
- Obtain articles for customers from shelf or stockroom
- Stock shelves and display areas
- Keep stock clean and in order
- Price items using stamp or stickers according to price list
- Perform general cleaning duties (i.e. sweeping, mopping floors)
- Order picking
- Provide customer service
- Frost and decorate cakes and baked goods
Type of operation
- Baking or cooking
Food specialties
- Bakery goods and desserts
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Bending, crouching, kneeling
Weight handling
- Up to 23 kg (50 lbs)
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
Employment terms options
- Early morning
Employment terms options
- Shift
- Morning
- Overtime required
- Overtime available
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week