- Durée de l'emploi: Permanent
- Langue de travail: Anglais ou Français
- Heures de travail: 40 hours per week
- Education:
- Expérience:
Education
Secondary (high) school graduation certificate or equivalent experience
Tasks
Carrying and replace linenClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsPlace dishes in storage areaReplenish condiments and other supplies at tables and serving areasSanitize and wash dishes and other items by handScour pots and pansPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' ordersUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruit
Equipment and machinery experience
Deep fryerElectronic cash registerFood dispensers
Transportation/travel information
Public transportation is not available
Work conditions and physical capabilities
Fast-paced environmentPhysically demandingRepetitive tasksStanding for extended periodsWork under pressure
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
Client focusReliabilityTeam player
Screening questions
Are you currently a student?Are you willing to relocate for this position?Do you currently reside in proximity to the advertised location?
Government programs
Recognized employer
Experience
Experience an asset
