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Organisme sans but lucratif qui offre des services en soutien à domicile, des activités de socialisation et de prévention : Popote roulante, accompagnement transport, exercices de mise en forme adapté aux ainés, clinique d'impôt, projection de films, sorties de groupe…

Description de l’offre d’emploi

Participer à la planification et l'organisation de la cuisine

Préparer, cuire et assembler les repas

Collaborer à l'élaboration de menus

Soutenir l'intégration du personnel et bénévoles

Respecter les normes d'hygiène et salubrité

Assurer la réception, conservation, congélation, décongélation et manipulation sécuritaire

Participer à la gestion des inventaires

Veiller à la propreté des lieux et équipements

Assurer l'entretien quotidien

Assurer le bon fonctionnement en l'absence de la coordonnatrice

Collaborer avec les autres secteurs d'activités

Participer aux événements de l'organisme

Effectuer toute autre tâche requise.

Autonomie et initiative

Bon sens de l'organisation

Bonnes habiletés relationnelles

S'adapter aux changements et imprévus

Travailler en équipe.

Techniques de préparation et de cuisson

Normes d'hygiène et salubrité

Conservation et manipulation sécuritaires

Connaissances en gestion des inventaires

Capacité à travailler dans un contexte de production en volume

Méthodes sécuritaires

Principes de base de la planification des menus

Utiliser les outils requis pour l'exécution de ses fonctions.

Qualifications professionnellesCette offre d'emploi est soumise à une qualification professionnelle reconnue en dehors du réseau scolaire ou universitaire : (certificats, permis, cours, appartenance à un ordre ou une association professionnelle, etc.)Langues

Français parlé et écrit - Moyen

Formations

Diplôme d'études professionnelles (DEP), Alimentation et tourisme - Cuisine

Expérience7 à 11 moisCompétences

Capacité à travailler en équipe
Capacité à travailler sous pression
Capacité à coordonner et à déléguer

","lang","cuisiniercuisiniere","apply_external_link","https://www.quebecemploi.gouv.qc.ca/plateforme-emploi/poste/546536?utm_source=direct&source=direct","text_description","Description de l'entrepriseOrganisme sans but lucratif qui offre des services en soutien à domicile, des activités de socialisation et de prévention : Popote roulante, accompagnement transport, exercices de mise en forme adapté aux ainés, clinique d'impôt, projection de films, sorties de groupe…Description de l’offre d’emploi Participer à la planification et l'organisation de la cuisinePréparer, cuire et assembler les repas Collaborer à l'élaboration de menus Soutenir l'intégration du personnel et bénévoles Respecter les normes d'hygiène et salubritéAssurer la réception, conservation, congélation, décongélation et manipulation sécuritaireParticiper à la gestion des inventaires Veiller à la propreté des lieux et équipements Assurer l'entretien quotidienAssurer le bon fonctionnement en l'absence de la coordonnatriceCollaborer avec les autres secteurs d'activités Participer aux événements de l'organismeEffectuer toute autre tâche requise. Autonomie et initiativeBon sens de l'organisationBonnes habiletés relationnellesS'adapter aux changements et imprévusTravailler en équipe. Techniques de préparation et de cuissonNormes d'hygiène et salubritéConservation et manipulation sécuritairesConnaissances en gestion des inventairesCapacité à travailler dans un contexte de production en volumeMéthodes sécuritairesPrincipes de base de la planification des menusUtiliser les outils requis pour l'exécution de ses fonctions. Qualifications professionnellesCette offre d'emploi est soumise à une qualification professionnelle reconnue en dehors du réseau scolaire ou universitaire : (certificats, permis, cours, appartenance à un ordre ou une association professionnelle, etc.)LanguesFrançais parlé et écrit - MoyenFormationsDiplôme d'études professionnelles (DEP), Alimentation et tourisme - CuisineExpérience7 à 11 moisCompétencesCapacité à travailler en équipeCapacité à travailler sous pressionCapacité à coordonner et à déléguer",{"_203":204,"_205":206,"_207":-5,"_208":319,"_229":230,"_231":232,"_233":320,"_242":-5,"_243":-5,"_244":-5,"_245":-5,"_246":-5,"_247":-5,"_248":-5,"_249":-5,"_250":-5,"_251":-5,"_252":253,"_254":-5,"_255":-5,"_256":-5,"_257":-5,"_258":-5,"_259":-5,"_260":-5,"_261":262},{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":225,"_226":227,"_228":219},{"_235":236,"_237":238,"_239":238,"_240":241},"attributes",[323,334,342],{"_203":324,"_325":326,"_327":328,"_252":331},26,"type","category","label",{"_6":329,"_269":330},"Restaurant","Restauration",{"_6":332,"_269":333},"restaurant","restauration",{"_203":335,"_325":336,"_327":337,"_252":339},38,"schedule",{"_6":338,"_269":338},"Permanent",{"_6":340,"_269":341},"permanent-en","permanent",{"_203":343,"_325":336,"_327":344,"_252":347},41,{"_6":345,"_269":346},"Full time","Temps plein",{"_6":348,"_269":349},"full-time","temps-plein","created_at","2026-09-02T09:30:28.000000Z","published_at","2026-09-02 09:30:28","is_published","is_open","timeago","2 hours ago","content","attributesByType",{"_326":361,"_336":362},[323],[334,342],"total","categories",[366],{"_203":324,"_327":329},"cities",[215],"schedules",[371,372],{"_203":335,"_327":338},{"_203":343,"_327":345},"langSwitchUrl","https://carrieres.jobsmedia.ca/13201/centre-daction-benevole-dautray-inc/emplois","actionData","errors"]

Open Positions (1)

Restaurant