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Education: Secondary (high) school graduation certificate
Experience: Experience an asset

Tasks

Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

Work conditions and physical capabilities

Fast-paced environment
Standing for extended periods
Work under pressure
Work Term: Permanent
Work Language: English
Hours: 32 hours per week

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Work Term: Permanent
Work Language: English
Education:
Experience:

Études

Diplôme d'études secondaires ou l'équivalent

Tâches

Emballer les aliments à emporter
Diviser les denrées en portions et les envelopper
Préparer et faire chauffer des plats simples
Servir les aliments aux clients, au comptoir ou à la table de buffet
Remplir les réfrigérateurs et les comptoirs à salade
Prendre les commandes des clients
Recevoir, déballer et ranger les provisions dans les réfrigérateurs, les congélateurs, les armoires et tout autre rangement

Conditions de travail et capacités physiques

Milieu où les activités se déroulent à un rythme rapide
Debout pour une longue période
Travail sous pression

Expérience

Expérience un atout
Hours: 32 heures par semaine

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Open Positions (1)

Restaurant