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Grill cook

  • Education:
  • Expérience:

Education

  • Secondary (high) school graduation certificate

Tasks

  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Personal suitability

  • Dependability
  • Flexibility
  • Initiative
  • Organized
  • Team player

Experience

  • 7 months to less than 1 year
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week