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Food counter attendant
- Education: Secondary (high) school graduation certificate
- Experience: Will train
Tasks
- Clear and clean tables, trays and chairs
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Perform cashiering duties
Equipment and machinery experience
- Electronic cash register
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Client focus
- Reliability
Employment terms options
- Evening
- Shift
- On call
Employment terms options
- Day
- Weekend
- Overtime required
- Overtime available
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week