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Work Term: Permanent
Work Language: English
Hours: 22 to 28 hours per week
Education: No degree, certificate or diploma
Experience: Will train

Work setting

Restaurant

Tasks

Load buspans and trays
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Sanitize and wash dishes and other items by hand
Scour pots and pans
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sharpen kitchen knives
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Inspect kitchens and food service areas
Clean kitchen and work areas
Prepare and cook complete meals or individual dishes and foods

Cuisine specialties

Canadian

Security and safety

Bondable

Transportation/travel information

Own transportation

Work conditions and physical capabilities

Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Attention to detail

Personal suitability

Reliability
Team player
Ability to multitask
Initiative
Dependability
Positive attitude
Flexibility
Excellent oral communication
Time management

Employment terms options

To be determined

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Work Term: Permanent
Work Language: English
Hours: 22 à 28 heures par semaine
Education:
Experience:

Études

Aucun certificat, diplôme ou grade

Milieu de travail

Restaurant

Tâches

Remplir des bacs et des plateaux servant à débarrasser les tables
Utiliser un lave-vaisselle pour laver la vaisselle, les verres et les ustensiles
Ranger la vaisselle à l'endroit prévu
Désinfecter la vaisselle et autres articles et les laver à la main
Récurer les marmites et les casseroles
Emballer les aliments à emporter
Diviser les denrées en portions et les envelopper
Préparer et faire chauffer des plats simples
Remplir les réfrigérateurs et les comptoirs à salade
Utiliser des appareils manuels et électriques pour nettoyer, peler, trancher et couper des denrées alimentaires
Nettoyer et désinfecter la cuisine, les postes de travail, les armoires, les endroits pour le rangement et l'équipement
Manipuler des produits de nettoyage et les entreposer
Recevoir, déballer et ranger les provisions dans les réfrigérateurs, les congélateurs, les armoires et tout autre rangement
Enlever les déchets et les ordures et vider les poubelles
Aiguiser des couteaux de cuisine
Balayer, essuyer, laver, cirer et astiquer les parquets
Laver, peler et couper des légumes et des fruits
Inspecter les cuisines et les aires de services
Nettoyer la cuisine et les espaces de travail
Préparer et faire cuire des plats ou des repas complets

Genre de cuisine

Canadienne

Sûreté et sécurité

Cautionnable

Information de transport et de voyage

Possède un moyen de transport

Conditions de travail et capacités physiques

Milieu où les activités se déroulent à un rythme rapide
Manipuler des charges lourdes
Physiquement exigeant
Tâches répétitives
Debout pour une longue période
Travail sous pression
Souci du détail

Qualités personnelles

Fiable
Esprit d'équipe
Capacité d'effectuer plusieurs tâches simultanément
Esprit d'initiative
Sens des responsabilités
Attitude positive
Flexibilité
Excellente communication orale
Gestion du temps

Expérience

Formation offerte

Options de conditions d'emploi

À déterminer

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Education: No degree, certificate or diploma
Experience: Experience an asset

Employment terms options

To be determined
Work Term: Permanent
Work Language: English
Hours: 30 to 44 hours per week

\n","cook-small-establishment","https://www.jobbank.gc.ca/jobsearch/jobposting/49746720?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","Education: No degree, certificate or diploma Experience: Experience an asset Employment terms optionsTo be determined Work Term: Permanent Work Language: English Hours: 30 to 44 hours per week",{"_304":400,"_306":401,"_308":270,"_253":402,"_310":403,"_312":404},"Cuisinier/cuisinière de petit établissement","

Work Term: Permanent
Work Language: English
Education:
Experience:

Études

Aucun certificat, diplôme ou grade

Expérience

Expérience un atout

Options de conditions d'emploi

À déterminer
Hours: 30 à 44 heures par semaine

\n","cuisiniercuisiniere-de-petit-etablissement","https://www.guichetemplois.gc.ca/jobsearch/offredemploi/49746720?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","Work Term: Permanent Work Language: English Education: Experience: ÉtudesAucun certificat, diplôme ou gradeExpérienceExpérience un atoutOptions de conditions d'emploiÀ déterminer Hours: 30 à 44 heures par semaine",{"_203":204,"_205":206,"_207":-5,"_208":406,"_229":230,"_231":232,"_233":407,"_243":-5,"_244":-5,"_245":-5,"_246":-5,"_247":-5,"_248":-5,"_249":-5,"_250":-5,"_251":-5,"_252":-5,"_253":254,"_255":-5,"_256":-5,"_257":-5,"_258":-5,"_259":-5,"_260":-5,"_261":-5,"_262":263},{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":-5,"_225":226,"_227":221,"_228":219},{"_235":236,"_237":238,"_239":240,"_241":242},[409,412,415,418,426],{"_203":326,"_327":328,"_329":410,"_253":411},{"_6":331,"_270":332},{"_6":334,"_270":335},{"_203":337,"_327":338,"_329":413,"_253":414},{"_6":340,"_270":341},{"_6":343,"_270":344},{"_203":346,"_327":347,"_329":416,"_253":417},{"_6":349,"_270":349},{"_6":351,"_270":352},{"_203":419,"_327":347,"_329":420,"_253":423},41,{"_6":421,"_270":422},"Full time","Temps plein",{"_6":424,"_270":425},"full-time","temps-plein",{"_203":362,"_327":363,"_329":427,"_253":428},{"_6":365,"_270":366},{"_6":368,"_270":369},"2026-06-18 15:27:00",{"_328":431,"_338":432,"_347":433,"_363":434},[409],[412],[415,418],[426],"total",2,"categories",[439],{"_203":326,"_329":331},"cities",[215],"schedules",[444,445,446],{"_203":346,"_329":349},{"_203":354,"_329":356},{"_203":419,"_329":421},"langSwitchUrl","https://carrieres.jobsmedia.ca/23719/bay-truck-stop-family-restaurant/emplois","actionData","errors"]

Open Positions (2)

Restaurant