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Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 to 40 hours per week
Education:
Expérience:

Education

Secondary (high) school graduation certificate
or equivalent experience

Work setting

Urban area
Restaurant
Fast food

Tasks

Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and flatware
Replenish condiments and other supplies at tables and serving areas
Sanitize and wash dishes and other items by hand
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors

Equipment and machinery experience

Deep fryer
Electronic cash register
Grill

Transportation/travel information

Own transportation
Public transportation is available

Weight handling

Up to 23 kg (50 lbs)

Screening questions

Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you willing to relocate for this position?
Do you have experience working in this field?
Do you live near the job location?
Do you meet the language requirements listed in the job posting?

Employment terms options

Early morning
Evening
Shift
Flexible hours
Morning
Night

Experience

Experience an asset

Employment terms options

Day
Weekend

Health benefits

Dental plan
Disability benefits
Health care plan
Vision care benefits

Financial benefits

Night shift premium

Other benefits

Free parking available
Learning/training paid by employer
Other benefits
Subsidised public transportation
Parking available

\n","lang","food-counter-attendant","apply_external_link","https://www.jobbank.gc.ca/jobsearch/jobposting/49291674?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","text_description","Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 to 40 hours per week Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingUrban areaRestaurantFast foodTasksClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsOperate dishwashers to wash dishes, glassware and flatwareReplenish condiments and other supplies at tables and serving areasSanitize and wash dishes and other items by handKeep records of the quantities of food usedPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' ordersUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floorsEquipment and machinery experienceDeep fryerElectronic cash registerGrillTransportation/travel informationOwn transportationPublic transportation is availableWeight handlingUp to 23 kg (50 lbs)Screening questionsAre you authorized to work in Canada?Are you available for shift or on-call work?Are you willing to relocate for this position?Do you have experience working in this field?Do you live near the job location?Do you meet the language requirements listed in the job posting?Employment terms optionsEarly morningEveningShiftFlexible hoursMorningNightExperienceExperience an assetEmployment terms optionsDayWeekendHealth benefitsDental planDisability benefitsHealth care planVision care benefitsFinancial benefitsNight shift premiumOther benefitsFree parking availableLearning/training paid by employerOther benefitsSubsidised public transportationParking available",{"_292":303,"_294":304,"_296":261,"_244":305,"_298":306,"_300":307},"Serveur/serveuse au comptoir de service alimentaire","

Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 à 40 heures par semaine
Education: Diplôme d'études secondaires ou l'équivalent
Expérience: Expérience un atout
ou experience équivalente

Milieu de travail

Milieu urbain
Restaurant
Restaurant-minute

Tâches

Nettoyer et désinfecter des articles comme des treillis, des chariots et des broyeurs de déchets de lave-vaisselle
Débarrasser et nettoyer des tables, des plateaux et des chaises
Utiliser un lave-vaisselle pour laver la vaisselle, les verres et les ustensiles
Refaire les provisions de condiments et d'autres articles sur les tables et dans les aires de service
Désinfecter la vaisselle et autres articles et les laver à la main
Inscrire dans les registres les quantités de nourriture utilisée
Emballer les aliments à emporter
Diviser les denrées en portions et les envelopper
Préparer et faire chauffer des plats simples
Servir les aliments aux clients, au comptoir ou à la table de buffet
Remplir les réfrigérateurs et les comptoirs à salade
Prendre les commandes des clients
Utiliser des appareils manuels et électriques pour nettoyer, peler, trancher et couper des denrées alimentaires
Nettoyer et désinfecter la cuisine, les postes de travail, les armoires, les endroits pour le rangement et l'équipement
Manipuler des produits de nettoyage et les entreposer
Recevoir, déballer et ranger les provisions dans les réfrigérateurs, les congélateurs, les armoires et tout autre rangement
Enlever les déchets et les ordures et vider les poubelles
Balayer, essuyer, laver, cirer et astiquer les parquets

Expérience en utilisation de matériel et de machinerie

Friteuse
Caisse enregistreuse électronique
Rôtissoire

Information de transport et de voyage

Possède un moyen de transport
Transport public disponible

Poids manipulé

Jusqu'à 23 kg (50 lb)

Questions de sélection

Êtes-vous autorisé à travailler au Canada?
Êtes-vous disponible pour des quarts de travail ou du travail sur appel?
Seriez-vous disposé à déménager pour ce poste?
Avez-vous de l'expérience de travail dans ce domaine?
Habitez-vous près du lieu de travail?
Avez-vous les compétences linguistiques requises, comme précisé dans l'offre d'emploi?

Options de conditions d'emploi

Tôt le matin
Soir
Quart de travail
Horaire flexible
Matin
Nuit

Options de conditions d'emploi

Jour
Fin de semaine

Avantages santé

Régime de soins dentaires
Prestations d'invalidité
Régime de soins de santé
Prestations des soins de la vue

Avantages financiers

Prime de nuit

Autres avantages

Stationnement gratuit disponible
Apprentissage/formation payés par l'employeur
Autres avantages
Transport en commun subventionné
Stationnement disponible

\n","serveurserveuse-au-comptoir-de-service-alimentaire","https://www.guichetemplois.gc.ca/jobsearch/offredemploi/49291674?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 à 40 heures par semaine Education: Diplôme d'études secondaires ou l'équivalent Expérience: Expérience un atout ou experience équivalenteMilieu de travailMilieu urbainRestaurantRestaurant-minuteTâchesNettoyer et désinfecter des articles comme des treillis, des chariots et des broyeurs de déchets de lave-vaisselleDébarrasser et nettoyer des tables, des plateaux et des chaisesUtiliser un lave-vaisselle pour laver la vaisselle, les verres et les ustensilesRefaire les provisions de condiments et d'autres articles sur les tables et dans les aires de serviceDésinfecter la vaisselle et autres articles et les laver à la mainInscrire dans les registres les quantités de nourriture utiliséeEmballer les aliments à emporterDiviser les denrées en portions et les envelopperPréparer et faire chauffer des plats simplesServir les aliments aux clients, au comptoir ou à la table de buffetRemplir les réfrigérateurs et les comptoirs à saladePrendre les commandes des clientsUtiliser des appareils manuels et électriques pour nettoyer, peler, trancher et couper des denrées alimentairesNettoyer et désinfecter la cuisine, les postes de travail, les armoires, les endroits pour le rangement et l'équipementManipuler des produits de nettoyage et les entreposerRecevoir, déballer et ranger les provisions dans les réfrigérateurs, les congélateurs, les armoires et tout autre rangementEnlever les déchets et les ordures et vider les poubellesBalayer, essuyer, laver, cirer et astiquer les parquetsExpérience en utilisation de matériel et de machinerieFriteuseCaisse enregistreuse électroniqueRôtissoireInformation de transport et de voyagePossède un moyen de transportTransport public disponiblePoids manipuléJusqu'à 23 kg (50 lb)Questions de sélectionÊtes-vous autorisé à travailler au Canada?Êtes-vous disponible pour des quarts de travail ou du travail sur appel?Seriez-vous disposé à déménager pour ce poste?Avez-vous de l'expérience de travail dans ce domaine?Habitez-vous près du lieu de travail?Avez-vous les compétences linguistiques requises, comme précisé dans l'offre d'emploi?Options de conditions d'emploiTôt le matinSoirQuart de travailHoraire flexibleMatinNuitOptions de conditions d'emploiJourFin de semaineAvantages santéRégime de soins dentairesPrestations d'invaliditéRégime de soins de santéPrestations des soins de la vueAvantages financiersPrime de nuitAutres avantagesStationnement gratuit disponibleApprentissage/formation payés par l'employeurAutres avantagesTransport en commun subventionnéStationnement disponible",{"_203":204,"_205":206,"_207":-5,"_208":309,"_231":-5,"_232":-5,"_233":-5,"_234":-5,"_235":-5,"_236":-5,"_237":-5,"_238":-5,"_239":-5,"_240":-5,"_241":-5,"_242":-5,"_243":-5,"_244":245,"_246":-5,"_247":-5,"_248":-5,"_249":-5,"_250":-5,"_251":-5,"_252":-5,"_253":254},{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":-5,"_225":226,"_227":228,"_229":221,"_230":219},"attributes",[312,323],{"_203":313,"_314":315,"_316":317,"_244":320},26,"type","category","label",{"_6":318,"_261":319},"Restaurant","Restauration",{"_6":321,"_261":322},"restaurant","restauration",{"_203":324,"_314":325,"_316":326,"_244":328},38,"schedule",{"_6":327,"_261":327},"Permanent",{"_6":329,"_261":330},"permanent-en","permanent","created_at","2026-04-12T09:50:15.000000Z","published_at","2026-04-11 15:35:00","is_published","is_open","timeago","yesterday","content","attributesByType",{"_315":342,"_325":343},[312],[323],"total","categories",[347],{"_203":313,"_316":318},"cities",[215],"schedules",[352],{"_203":324,"_316":327},"langSwitchUrl","https://carrieres.jobsmedia.ca/27587/mcdonalds-whitehorse/emplois","actionData","errors"]

Open Positions (1)

Restaurant