Education
- Secondary (high) school graduation certificate
Work setting
- Remote location
- Room and board provided
- Willing to relocate
Tasks
- Bring clean dishes, flatware and other items to serving areas and set tables
- Place dishes in storage area
- Sanitize and wash dishes and other items by hand
- Package take-out food
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Take customers' orders
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Sweep, mop, wash and polish floors
Certificates, licences, memberships, and courses
Equipment and machinery experience
- Conventional oven
- Electronic cash register
Security and safety
Transportation/travel information
- Travel expenses paid by employer
- Willing to travel
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Weight handling
Personal suitability
Employment terms options
Experience
- 1 year to less than 2 years
Employment terms options
- Flexible hours
- Day
- Weekend
- Overtime available
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 to 50 hours per week