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Rôtisserie St-Hubert Express Madrid 2.0

Restauration rapide

Description de l’offre d’emploi

Effectuer la mise en place et l'organisation de son aire de travail

Participer à la préparation des plats

S'assurer de la qualité des plats et des commandes selon les normes ainsi que la production pour la journée

Veillez à la propreté de son aire de travail

laver la vaisselle

Recevoir les marchandises et s'assurer de la rotation

Planifier le nombre de broches de poulets à cuire, embrocher, cuire, désosser le poulet

Préparer soupes, sauces et couper, mariner et portionner les salades

Renplir les rapports de cuisson et refroidissement

Faire le ménage de la cuisine et nettoyer les équipements

Superviser les aide-cuisiniers

Langues

Français parlé - Moyen
Français écrit - Faible

Expérience2 à 3 ansCompétences

Capacité à travailler en équipe
Capacité à travailler sous pression
Respect des normes et règlements

Travailleuses et travailleurs expérimentésCette offre d'emploi provient d'un employeur disposé à embaucher des travailleurs expérimentés. Pour plus d'information : Travailleurs expérimentés sur le marché du travail | Gouvernement du Québec (quebec.ca) ","lang","cuisiniercuisiniere","apply_external_link","https://www.quebecemploi.gouv.qc.ca/plateforme-emploi/poste/543511?utm_source=direct&source=direct","text_description","Description de l'entrepriseRôtisserie St-Hubert Express Madrid 2.0Restauration rapideDescription de l’offre d’emploiEffectuer la mise en place et l'organisation de son aire de travailParticiper à la préparation des platsS'assurer de la qualité des plats et des commandes selon les normes ainsi que la production pour la journéeVeillez à la propreté de son aire de travaillaver la vaisselleRecevoir les marchandises et s'assurer de la rotationPlanifier le nombre de broches de poulets à cuire, embrocher, cuire, désosser le pouletPréparer soupes, sauces et couper, mariner et portionner les saladesRenplir les rapports de cuisson et refroidissementFaire le ménage de la cuisine et nettoyer les équipementsSuperviser les aide-cuisiniersLanguesFrançais parlé - MoyenFrançais écrit - FaibleExpérience2 à 3 ansCompétencesCapacité à travailler en équipeCapacité à travailler sous pressionRespect des normes et règlementsTravailleuses et travailleurs expérimentésCette offre d'emploi provient d'un employeur disposé à embaucher des travailleurs expérimentés. Pour plus d'information : Travailleurs expérimentés sur le marché du travail | Gouvernement du Québec (quebec.ca)",{"_203":204,"_205":206,"_207":-5,"_208":304,"_231":-5,"_232":-5,"_233":-5,"_234":-5,"_235":-5,"_236":-5,"_237":-5,"_238":-5,"_239":-5,"_240":-5,"_241":-5,"_242":-5,"_243":-5,"_244":245,"_246":-5,"_247":-5,"_248":-5,"_249":-5,"_250":-5,"_251":-5,"_252":-5,"_253":254},{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":-5,"_225":226,"_227":228,"_229":221,"_230":219},"attributes",[307,318,326],{"_203":308,"_309":310,"_311":312,"_244":315},26,"type","category","label",{"_6":313,"_261":314},"Restaurant","Restauration",{"_6":316,"_261":317},"restaurant","restauration",{"_203":319,"_309":320,"_311":321,"_244":323},38,"schedule",{"_6":322,"_261":322},"Permanent",{"_6":324,"_261":325},"permanent-en","permanent",{"_203":327,"_309":320,"_311":328,"_244":331},41,{"_6":329,"_261":330},"Full time","Temps plein",{"_6":332,"_261":333},"full-time","temps-plein","created_at","2026-08-11T09:30:28.000000Z","published_at","2026-08-11 09:30:28","is_published","is_open","timeago","1 hour ago","content","attributesByType",{"_310":345,"_320":346},[307],[318,326],{"_203":348,"_259":349,"_262":261,"_263":264,"_208":350,"_266":351,"_268":-5,"_269":264,"_270":271,"_272":352,"_274":275,"_276":353,"_278":353,"_279":264,"_165":264,"_280":281,"_282":283,"_284":285,"_286":254,"_287":281,"_288":281,"_289":264,"_290":354,"_201":359,"_305":361,"_334":371,"_336":372,"_338":254,"_339":254,"_340":373,"_342":355,"_343":374},217527,[261],{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":-5,"_225":226,"_227":228,"_229":221,"_230":219},[],"2026-04-30T00:00:00.000000Z",16.1,{"_261":355},{"_293":294,"_295":356,"_297":261,"_244":298,"_299":357,"_301":358}," Description de l'entreprise

Rôtisserie St-Hubert Express Madrid 2.0

Restauration rapide

Description de l’offre d’emploi

Effectuer la mise en place et l'organisation de son aire de travail

Participer à la préparation des plats

S'assurer de la qualité des plats et des commandes selon les normes ainsi que la production pour la journée

Veillez à la propreté de son aire de travail

laver la vaisselle

Recevoir les marchandises et s'assurer de la rotation

Planifier le nombre de broches de poulets à cuire, embrocher, cuire, désosser le poulet

Préparer soupes, sauces et couper, mariner et portionner les salades

Renplir les rapports de cuisson et refroidissement

Faire le ménage de la cuisine et nettoyer les équipements

Superviser les aide-cuisiniers

Langues

Français parlé - Moyen
Français écrit - Faible

Expérience2 à 3 ansCompétences

Capacité à travailler sous pression
Respect des normes et règlements
Capacité à travailler en équipe

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Open Positions (3)

Restaurant

Don't see the right role?